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Let's Cook Something

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  • Spring salad with garlic confit beets, halved kumquats, torn butter lettuce, pink radicchio, Tomme cheese, and focaccia croutons on a stone plate
    Bright and Creamy Seasonal Beet & Kumquat Salad for Spring
this is an image of taylor in a white chef coat and tan apron standing in a kitchen surrounded by vegetables

Hi, I'm Taylor! I’m Taylor McCain, a chef, recipe creator, and food enthusiast based in Nashville, TN. Cain Kitchen is a space where I share my love for cooking, my favorite recipes, and tips for making delicious meals that bring people together.

More about me

grab your freebies

Weekly meal planner. Pantry checklist. Pretty little recipe cards.

  • A Dutch oven filled with chicken and dumpling soup, featuring shredded chicken, fluffy dumplings, and carrots in a flavorful broth.
    Hearty Chicken and Dumpling Soup
  • Swirled chocolate gingerbread fudge squares on a marble slab.
    Chocolate Gingerbread Fudge
  • Chocolate walnut fudge stacked on a plate, showing walnut pieces inside.
    Best Homemade Chocolate Walnut Fudge Recipe
  • A detailed shot of assorted chocolates and confections and marbled chocolate bark, in a bakery display.
    Behind the Ingredients: Exploring Chocolate and Cocoa

more cain kitchen

Start where your cravings are.

reader favorites

  • Maple brown sugar pecan cookies drizzled with caramel and sprinkled with sea salt, stacked on a wooden board.
    Maple Brown Sugar Pecan Cookies with Maple Fudge
  • A slice of pie topped with a generous swirl of fresh whipped cream, served on a white plate with a spoon.
    Homemade Whipped Cream: Easy & Customizable
  • Sliced chocolate protein pancakes topped with berries, whipped cream, and chocolate chips.
    Chocolate Protein Pancakes
  • Maple syrup being poured over a stack of fluffy pancakes
    Fluffy Protein Pancakes: Better Than Box

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